Category Archives: Food, Health & Fitness

ALKALINE ELECTRIC GLUTEN FREE BREAD, NO KNEAD & GRAIN FREE | THE ELECTRIC CUPBOARD — Good Cookery

ALKALINE ELECTRIC GLUTEN FREE BREAD NO KNEAD & GRAIN FREE | THE ELECTRIC CUPBOARD Our last Recipe Video: SUBSCRIBE: Alkaline Gluten Free Bread. This dish is vegan and gluten free. Ingredients Needed and links to find them: -Garbanzo Bean Flour -Sea Salt: -Grape Seed Oil: -Agave: -Perrier Water: VITACOST – You can buy many approved […]

via ALKALINE ELECTRIC GLUTEN FREE BREAD, NO KNEAD & GRAIN FREE | THE ELECTRIC CUPBOARD — Good Cookery

Best Way to Learn Technique

One of my favorite things to do is to go to a restaurant, eat a great meal or dish, and then recreate the dish or meal at home. When I’m served a great dish, I eat it more slowly and try to distinguish each individual flavor comprising the completed dish. Once I figure out what is in the dish, I can go home and experiment with different techniques and recipes.

via Imitation Isn’t the Sincerest Form of Flattery–It’s the Best Way to Learn Technique — The Gourmandista

‘Tis the Season to Be Tipsy and Merry

The time between now and the end of the year has historically been filled with lots of celebrating. And drinking. So I wanted to share some festive drinks in honor of the season. Now, around this time of year I always go browsing for yummy drink recipes that I want to try. Somehow, I never get to the part where I actually make any of them. However, this time I’m determined to make something between now and the new year. I just haven’t decided what yet. Problem is, Continue reading ‘Tis the Season to Be Tipsy and Merry

Spices for Christmas — Cooking without Limits

Cinnamon, ginger, turmeric and cardamom are just a few spices that instantly conjure up Christmas. I am using them in mulled wine, cakes, cookies, hot chocolate and coffee. I know turmeric and cardamom are not really spices for Christmas, but I think they deserve to be on my spices list for Christmas. Cinnamon is obtained […]

via Spices for Christmas — Cooking without Limits

From Huff Post: 13 Creative Ways You Could Be Using Mason Jars | Rachel Hollis

Mason jars are absolutely adorable and totally useful! Since I’m quite obsessed, I find ways to incorporate them on The Chic Site and in my home as much as possible. I’m sure, like me, you end up accumulating a variety of jars in your house throughout the week. Instead of recycling them, or worse tossing them out, try one of these creative ways to put them to good use. Continue reading From Huff Post: 13 Creative Ways You Could Be Using Mason Jars | Rachel Hollis

Dr. Davis’ All-Purpose Baking Mix | The Dr. Oz Show

Author Dr. William Davis’ mix is not only healthy but also great for those that are gluten-free. Use this baking mix to make some of Dr. Davis’ favorite recipes like peanut butter cookies, pepperoni bread, herbed foccacia, cinnamon-pecan scones, triple berry muffins, and grain-free pizza.

Ingredients

  • 4 cup almond meal (or almond flour)
  • 1 cup ground golden flaxseeds
  • 1/4 cup coconut flour
  • 2 tsp baking soda
  • 1 tsp ground psyllium seeds (optional)

Email this shopping list to yourself from the original post Dr. Davis’ All-Purpose Baking Mix | The Dr. Oz Show.

Directions

1. Mix all ingredients together in a bowl.

2. Keep in an air-tight container in the refridgerator and use as needed.

Dr. Davis' gluten-free Herbed Focaccia.
Dr. Davis’ gluten-free Herbed Focaccia.