Category Archives: food

Vegan, fat-free quinoa bread

Allureveda

It’s not easy to come up with new recipes all the time, especially when you don’t eat a lot of things. I’m really excited about this one, and I’m proud of myself that I created this recipe.

Since I’m plant-based, and I avoid gluten, also yeast and processed ingredients it seems impossible to make a bread. My friend told me about a low-fat buckwheat bread, I wanted to make. The only thing that I used millet because I’m kinda sensitive to buckwheat. Only two ingredients: millet and chia seeds, plus baking powder. It turned out pretty good (keep that in mind you need to wash the millet a couple of times because it can have a bitter taste), but I wanted to try a fat-free bread. Even though the other one was low-fat as well, mixing protein (chia seeds) with starches (millet, buckwheat) is not a good food combining. Read…

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ALKALINE ELECTRIC GLUTEN FREE BREAD, NO KNEAD & GRAIN FREE | THE ELECTRIC CUPBOARD — Good Cookery

ALKALINE ELECTRIC GLUTEN FREE BREAD NO KNEAD & GRAIN FREE | THE ELECTRIC CUPBOARD Our last Recipe Video: SUBSCRIBE: Alkaline Gluten Free Bread. This dish is vegan and gluten free. Ingredients Needed and links to find them: -Garbanzo Bean Flour -Sea Salt: -Grape Seed Oil: -Agave: -Perrier Water: VITACOST – You can buy many approved […]

via ALKALINE ELECTRIC GLUTEN FREE BREAD, NO KNEAD & GRAIN FREE | THE ELECTRIC CUPBOARD — Good Cookery

Spices for Christmas — Cooking without Limits

Cinnamon, ginger, turmeric and cardamom are just a few spices that instantly conjure up Christmas. I am using them in mulled wine, cakes, cookies, hot chocolate and coffee. I know turmeric and cardamom are not really spices for Christmas, but I think they deserve to be on my spices list for Christmas. Cinnamon is obtained […]

via Spices for Christmas — Cooking without Limits

Dr. Davis’ All-Purpose Baking Mix | The Dr. Oz Show

Author Dr. William Davis’ mix is not only healthy but also great for those that are gluten-free. Use this baking mix to make some of Dr. Davis’ favorite recipes like peanut butter cookies, pepperoni bread, herbed foccacia, cinnamon-pecan scones, triple berry muffins, and grain-free pizza.

Ingredients

  • 4 cup almond meal (or almond flour)
  • 1 cup ground golden flaxseeds
  • 1/4 cup coconut flour
  • 2 tsp baking soda
  • 1 tsp ground psyllium seeds (optional)

Email this shopping list to yourself from the original post Dr. Davis’ All-Purpose Baking Mix | The Dr. Oz Show.

Directions

1. Mix all ingredients together in a bowl.

2. Keep in an air-tight container in the refridgerator and use as needed.

Dr. Davis' gluten-free Herbed Focaccia.
Dr. Davis’ gluten-free Herbed Focaccia.